Published 4/18/2018 • Updated 6/20/2024 This easy overnight oats recipe is packed with protein, fiber, and healthy fats (and rivals Neapolitan ice cream, if you ask me!). The overnight oats version of Neapolitan is so good that our toddlers eat every single flavor. Make all three flavors separately and layer them up for the absolute best overnight oats ever. Prep this delicious recipe the night before by simply mixing everything together in a bowl....

I’ve got a sweet treat for you today — but keep your ovens off. No-Bake Strawberry Cheesecake Bars are, well, no-bake and set up completely in the freezer! The recipe for these less-guilt, refined sugar-free, gluten-free, and vegan cheesecake bars is coming at you courtesy of my friend Dana’s new cookbook, Minimalist Baker’s Everyday Cooking – I think I screamed a little when this baby hit my doorstep! In case you don’t know, Dana is the mastermind behind Minimalist Baker where all recipes are not only plant-based and mostly gluten-free, but can be made with 10 ingredients or less, in 1 bowl, or in 30 minutes or less....

Pumpkin Shaped Dinner Rolls are soft & fluffy and have a hint of sweetness. You can use any of your favorite dinner rolls recipe and shape the rolls like a pumpkin. This is made by adding pumpkin puree & pumpkin spice mix to the dinner roll recipe. As Fall is already here, I thought to experiment with a few recipes. And I decided to make pumpkin dinner rolls but with a twist....

Have you ever worked crazy hard on something on your computer only to have said computer EAT IT ALL UP?! Microsoft Word, I’m looking at you. Isn’t it always Microsoft Word?? Or even worse, Excel? I can’t tell you how many times I’ve lost a ridiculous spreadsheet with a bazillion colors and cells and oh my gosh my blood pressure is rising just talking about it because faded screen and MICROSOFT EXCEL HAS STOPPED WORKING....

Published 5/31/2022 • Updated 10/24/2023 In this post, we’ll teach you all about ahi tuna along with tips and tricks in how to make perfectly cooked seared ahi tuna every time. Ahi tuna steaks are a wonderful protein to sear up to eat in tacos or a poke bowl. This seared ahi tuna recipe is made with a delicious marinade and sesame seeds. It’s quickly seared on the outside, leaving the inside rare and delicious....

Published 7/19/2023 • Updated 8/8/2024 So many of you have made this chili recipe and it has OVER 1,000 5-star reviews. It is hands-down our most popular chili recipe on Fit Foodie Finds and we can’t wait for you to make it! 5-Star, Award-Winning Chili Recipe If you’re looking for a 5-star, award-winning chili recipe –> it’s right here! We’ve won multiple chili bake-off contests with this tried-and-true recipe and it’s truly the best chili recipe ever....

In case you didn’t hear, St. Patrick’s Day is this weekend! I actually didn’t hear, and had to Google when it was after seeing a festive St. Patty’s day commercial on TV last week. Apparently it’s the same date every year. Who knew? Anyway, this means it’s time to concoct my annual twist on a classic Shepherd’s Pie! Shepherd’s Pie is a staple in traditional Irish cooking, combining meat and potatoes to create an inexpensive and hearty meal....

Published 9/15/2024 Cooking chicken with coconut milk is a GREAT way to keep those chicken breasts super duper moist. And WOOF is it ever delicious! Not only do I love how it keeps the chicken moist, but it also adds a bit of tropical flavor to the dish. A total palate refresher, this skillet coconut chicken is a great option when you need some pizazz in your weekly dinner rotation....

Published 1/24/2022 • Updated 6/23/2022 Calling All Comfort Food Lovers! Our slow cooker bolognese is calling your name! Our take on this traditional Italian sauce combines ground beef and pork with a super flavorful spice blend, minced veggies, red wine, milk and allll the tomatoes. Pair it with your favorite pasta, and enjoy! What You Need for Slow Cooker Bolognese Ground beef and ground pork: We used 85/15 beef for this bolognese, but any fat percentage will do....

Although Thanksgiving will look different than it ever has before, we’re still plowing full steam ahead towards cooking up a traditional Thanksgiving feast next week. Albeit, a much smaller one! That said, today I want to share my favorite gluten free Thanksgiving dinner recipes with tips for scaling them down to feed 2-4, instead of a crowd. You know I love me some leftovers, but having leftovers of every single dish on the table can be a lot, and lead to unnecessary food waste....

Published 5/23/2022 Refreshing White Wine Spritzer You know when the sun comes out on a spring or summer day and you are in the mood to celebrate but you don’t have anything fancy to drink? We’ve got you covered. These white wine spritzers are ready in 5 minutes and perfect for a beautiful sunny day. Featured Ingredients White Wine: the star of this cocktail is the white wine. We recommend using a cold white wine....

Published 9/17/2023 • Updated 11/28/2023 The sweet crumble topping is the secret ingredient to what makes these apple muffins stand out from the crowd. They’re sweet, buttery, and full of warm spice flavors, making it the perfect treat. All the fall flavors we know and love, baked into deliciously sweet muffins. We love the taste of the diced apples in these muffins, but the streusel here is really the star of the show....

Published 9/29/2024 Tossed with al dente pasta, this delicious dinner is bound to be put on repeat — it is in our homes! With two kids under 3, I don’t have much patience for a complicated recipe — especially when it comes to weeknight dinners. That’s why this easy Boursin pasta recipe has been a lifesaver! It’s perfect for those busy weeknights when I want something delicious but don’t have much time to spend in the kitchen....

Published 7/20/2019 • Updated 10/18/2022 Here are Fit Foodie HQ, we love creating nourishing recipes for snacking and entertaining. Dips are our go-to (like our crockpot buffalo chicken dip and chili cheese dip) – they’re easy to prepare and make ahead of time and perfect for serving a crowd. We’ve never met a dip we didn’t like! Made with a combination of wholesome ingredients that are baked to golden brown perfection, this recipe for baked spinach artichoke dip tastes like it was made in a restaurant....

Published 8/13/2019 • Updated 9/28/2021 If you love these pancake muffins, you betcha you’ll enjoy our other healthy breakfasts made in muffin tins! From these smoked salmon breakfast frittatas to these bacon wrapped egg cups and these pumpkin french toast cups — we’ve got you covered when it comes to healthy breakfasts! Can Pancakes be Muffins? We’re here to tell you that the answer is YES! You can have your cake (well, pancake muffins) and eat it, too!...

These are super healthy with no oil in them. They can also be served with Whole Wheat tortillas. These tacos are so yummy that you don’t need to add any extra layer of flavoring. You can use baked cauliflower in this dish. But to speed up the process, I have used an air fryer to cook cauliflower. It tastes great with the spicy Cilantro-Jalapeno Sauce that I’ve used in this recipe....

Thanks to Real Simple’s new issue that’s all about organizing, I’ve been on an all-out organizational bender for the past week and a half…and I haven’t even cracked open the magazine! Guess I just needed to put out into the universe that I was ready to start and voila, I started. Funny how that works. Anyway, first up was my pantry’s rice/grain drawer which is always packed to the gills....

Published 8/6/2023 • Updated 8/19/2024 Not only do these egg bites pack in the protein, but they also taste EXACTLY like the ones made at Starbucks. I live about 3 blocks from one and had an obsession for a while so we figured it was time to make them in our own kitchen! Sous vide egg bites aren’t your average egg bites. They come out like little soufflés and are perfectly cooked ALL OVER every time all thanks to the precision of the sous vide....

Published 7/26/2019 • Updated 6/29/2023 Make this delicious Lasagna Zucchini Casserole for a protein and veggie-filled dinner that’s vegetarian and easy to make. You know when you get SOOOO excited about something that you just have to tell everyone?! That’s exactly how I feel about AncestryDNA. We are thrilled to be partnering with Ancestry today to not only chat all things DNA and heritage but lasagna zucchini casserole! First and foremost, if you’ve never heard of AncestryDNA, they are a company that helps you uncover your ethnicity and heritage and find relatives and ancestors by a simple at-home saliva test....

Published 9/19/2023 Each time I make this quinoa casserole recipe, it gets better and better. I love that this easy meal requires only one pot and is packed with so much protein (thank you chicken and quinoa). The base of this dish tastes just like spaghetti but is made without noodles and quinoa instead. It packs in tons of veggies – mushrooms, onion, green pepper, and quinoa. Then, on top, is simple and flavorful parmesan chicken....