Published 5/31/2023 It’s Zucchini Season It’s zucchini season, friends, and if you’re anything like us, you’re wondering what to do with all those delicious zuccs! We have no shortage of zucchini recipes here on Fit Foodie Finds — from delicious zucchini muffins to a classic zucchini bread to grilled zucchini and now this delicious air fryer zucchini! Let’s Make Zucchini in the Air Fryer We all love the air fryer for its ability to cook things super quickly and to perfect crispiness, and this air fryer zucchini is no exception....

Published 2/25/2022 • Updated 3/5/2022 Best Healthy Chocolate Chip Cookies These healthy chocolate chip cookies are actually the best cookie that has ever come out of the Fit Foodie kitchen. And, let me start by saying that we’ve had our fair share of great cookies on FFF — Our Chocolate Protein Cookies are so delicious made with 10g protein per cookie.These Oatmeal Banana Cookies are made with just 4 ingredients....

Published 1/6/2022 Buffalo chicken lover? Check out some of our other favs from Fit Foodie Finds: Grilled Buffalo Chicken Salad, Crockpot Buffalo Chicken Dip, Buffalo Chicken Mason Jar Salad, and Buffalo Chicken Lettuce Wraps. Our Favorite Chicken Wrap Made with 25g of protein/serving, these delicious buffalo chicken wraps are nourishing, flavorful, and kid-friendly! Today we are sharing one of our favorite chicken wrap recipes. It involves buffalo chicken and blue cheese, so, you’re welcome....

01 / 02 / 03 / 04 / 05 / 06 / 07 / 08 / 09 / 10 / 11 / 12 / 13 / 14 / 15 / 16 / 17 A few days ago I asked Instagram if they were over gift guides yet (it’s only November, I know, but content creators have started super early this year because of supply chain issues) and the resounding answer was: “We’re here for them!...

Open your recipe binder to the “OMG” section, print out the recipe for Copycat Trader Joe’s Everything Bagel Dip, then stuff it inside. You’ll thank me later! If you’re a Trader Joe’s fan, you’ve most likely heard the buzz around their Everything But the Bagel Dip which is Greek yogurt combined with their mega popular Everything But the Bagel Seasoning blend. While we DO have a Trader Joe’s in town, I rarely get over there....

I often joke that Crispy Chicken, Bacon and Pesto Gnocchi Skillet is my hyperfixation meal, except it’s not a joke and I think about this super satisfying dinner that take just 20 minutes, 1 skillet, and 5 ingredients to make ALL the time. Make it once and you’ll know exactly what I mean! Watch How to Make It What’s Inside Packaged gnocchi is crisped up in a mixture of olive oil and bacon drippings until tender on the inside and crispy on the outside, then tossed with fresh pesto, cooked bacon, and chicken....

Published 8/18/2023 This recipe was updated on August 18, 2023. Get the original recipe HERE. Made completely in the slow cooker, this one-pot chicken enchilada soup is truly a weeknight time saver! This particular soup is one of my all-time favorites because my family loves eating it with fresh avocado and chips. Prep your crockpot chicken enchilada soup by adding all of the ingredients into your slow cooker and cooking on high for 3 to 4 hours or low for 6 to 8....

Published 8/21/2023 • Updated 8/28/2023 Everything is cooked in the crockpot itself, making this the easy dinner of your dreams. This crockpot chicken fajita recipe is seriously a one pot, set it and forget it recipe! You’ll place all your ingredients in the crockpot (including this flavorful homemade fajita seasoning!) and cook on high for 2 hours or low for 6 hours, and voila! Chicken fajitas are served! If you’re looking for an easy weeknight din, this is it....

The post is sponsored by Lance Gluten-Free Crackers. Time for another installment of “Day in the Life…!” The last DITL post I wrote was over a year ago – WHAT?! I re-read it and noticed a couple things. One, Lincoln is wearing the exact same shirt in last year’s recap as today’s. Whoops! My bad. ? Guess we need to go shopping. Also, I remember that day over a year ago feeling hectic, but when I re-read it, it’s like a dream....

Our Denver vacation was cut a day short because of some nasty storms snaking through eastern Colorado, Nebraska and Iowa, that could have potentially kept us in Colorado for Christmas! :( I will say I was incredibly bummed, but after getting the weather report yesterday morning, we quickly changed plans and managed to squeak in about 90% of what we wanted to do while we were out there. SO, we’re now back at home but it least I can relive my vacation through photos – onto day 2!...

My birthday is coming up in a few weeks (I’m not crying you’re crying) so I made us Gluten Free Angel Food Cake to celebrate! OH YES. This sweet, gluten free treat is impossibly tall and fluffy, soft and springy, and looks and tastes JUST like the real thing. My boys call it simply “Angel Cake” because it tastes like it was sent from above. You would never in a million years guess it’s gluten free!...

If you’re a fan of French Toast, cinnamon rolls and pancakes in the morning – especially on a holiday morning – boy do I have a treat for you. Gluten-Free French Toast Casserole with Butter-Pecan Maple Syrup is make-ahead, feeds a crowd, and is just sweet enough. Honestly, when it comes to breakfast I usually go the bacon and eggs route. That’s why I’ve shared not one, not two, but four savory breakfast casserole recipes here on IGE over the years....

My Mom got hit with the flu a couple weeks ago and the second I hung up the phone with her sounding weak as a kitten I sprang into action making a huge pot of Homemade Chicken Noodle Soup from memory, which I delivered less than an hour later to her doorstep. Actually, I can’t say it’s my recipe. It’s actually hers…or rather, her Mom’s aka my Grandma! That’s right, this Homemade Chicken Noodle Soup is so good that the recipe has been handed down through three generations....

Published 3/23/2024 • Updated 4/2/2024 I mean, fresh fruit and yogurt are already a wonderful treat on their own, but toss ’em into some muffin batter, and you have something truly special. These Greek yogurt berry muffins are one of my favorites for meal prep, on-the-go breakfasts, or just a sweet treat any time of day. I also love how EASY they are to make! Just make your batter, transfer to a muffin tin, and bake for 20 minutes....

Say hello to your new favorite meatless light main or side dish that’s low-carb, gluten-free, packed with bright flavor, and cooks in just 10 minutes. That is to say, Greek Zoodles are a revelation! Zucchini noodles (zoodles, y’all) are sauted with shallots and garlic, a pinch of dried oregano, sun-dried tomatoes, kalmata olives, and feta cheese — which becomes almost gooey from the heat of the dish — then finished with a drizzle of fresh lemon juice at the end....

Published 6/4/2024 These boneless chicken thighs are marinated in Asian-inspired flavors, placed on a hot grill, and topped with deliciously garlicky veggies. This is my FAVORITE chicken recipe we’ve developed on Fit Foodie Finds in perhaps 5 years. Everyone on the team has been raving about this coconut chicken, and we’ve been making it for our families since I first tested it. This dish is not only vibrant in flavor and color but comes together super easily ⭐️ ⭐️ ⭐️ ⭐️ ⭐️ Give your chicken 2....

Published 9/7/2022 Hearty Vegetable Soup Recipe This vegetable soup recipe is one of our favorite soups to make on a fall day or when we need a vegetable packed meal. We love all soup recipes on Fit Foodie Finds. Creamy soup, brothy soup, and everything in between, but this soup is a perfect combo of hearty AND also brothy. It really is the best of both worlds. Featured Vegetables We used both traditional vegetables for this easy vegetable soup recipe and then threw in some curve balls like sweet potato and then added white northern beans for an extra serving of protein....

Published 8/2/2024 Healthy Dilly Bars FTW! These homemade Dilly bars have been the first thing anyone in my entire household reaches for in the freezer this summer! They were always a treat reserved for special occasions growing up, but now I can make them whenever I want without all the artificial ingredients and preservatives. To make them, mix Greek yogurt with maple syrup and vanilla extract. Then scoop them onto your baking sheet, freeze, make your chocolate magic shell, scoop it over the frozen bars, and try not to eat them all in one sitting!...

Published 3/15/2022 • Updated 1/24/2024 In this post, we’ll teach you the easiest way to bake a potato + give you ideas on how to eat them. The Perfect Baked Potato When we think about the perfect potato there are a few things that pop into our head. A golden potato that has been baked to perfection. Its skin is shiny and crisp from oil. When you cut the potato in half the middle is tender and easy to fluff with a fork....

As Valentine Day is just around the corner, I was thinking of making something special. And these Chocolate Mousse Cups were on top of my list. When I tried making them, they turned out really well. So here’s the recipe for this delicious sweet dish, along with important tips to remember. These cups taste awesome and you can use them with anything. You can add a mousse of your choice (I have added chocolate mousse)....