Published 2/5/2023 • Updated 2/23/2024 Love ground chicken recipes? Try this ground chicken bolognese or ground chicken burgers.
Spicy Ground Chicken Bowls
Who doesn’t love an easy weeknight meal? Ground chicken recipes are great recipes to keep in your back pocket when you are looking for a high protein and delicious meal. These ground chicken bowls are one of our go-to chicken meals.
Featured Ingredients
Below is a list of featured ingredients for this recipe, not the whole list, so be sure to scroll all the way down to the recipe card for a full list of ingredients.
Ground chicken: the hero of this recipe is the ground chicken. Our favorite ground chicken is from the coop because it has no fillers and is made with dark meat, but any ground chicken will do. Long grain white rice: feel free to use whatever kind of rice you like. Gochujang: gochujang is a fermented red chili paste that is commonly used in Korean cooking. Cabbage: the cruch and freshness of the cabbage balances out the spiciness of the gochujang sauce. Cilantro: the freshness that cilantro adds to these bowls is unbeatable. Sesame oil: we recommend using sesame oil over any other type of oil. Sesame oil has a distinct flavor and taste.
How to Make Ground Chicken Bowls
Make sure to scroll all the way down to the recipe card to get the full ingredient list and written recipe.
Ground chicken–> ground turkey Red cabbage–> green cabbage Green bell pepper –> any color bell pepper Gochujang –> sriracha
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You are going to love these 6 Easy Chicken Marinades. They’ll infuse your chicken breast with flavor and they’re so easy to put together!
Storage
Store the chicken, coleslaw, and rice all separate in separate airtight containers for up to 5 days.
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