Published 12/22/2022 • Updated 7/2/2024
Creamy Pistachio Butter
The most refined and glorious nut in all the land is the pistachio. It is a nut with a distinct flavor and it makes great nut butter. This pistachio butter recipe is processed on high with a bit of maple syrup and salt and has incredible flavor.
Featured Ingredients
Unsalted, roasted pistachio nuts- we prefer to use roasted pistachio nuts for our pistachio nut butter. It adds a delicious flavor. If you have raw pistachios, roast them before making nut butter. Maple syrup- maple syrup and pistachios complement each other. Maple syrup adds the perfect amount of sweetness to salty nut butter. Salt- salt is great for both enhancing all of the ingredients used, but it’s also a ‘sea salt’ nut butter and flakey sea salt will be your best friend. Coconut oil- the coconut oil is used only if your nut butter needs to be thinned out.
How to Make Homemade Pistachio Butter
Food Processor Peanut Butter Pistachio Butter Cups: bye bye peanut butter cups. Try our pistachio butter cups. Toast: there is truly nothing better than almond butter on toast plus your favorite fruit on top.
Nut Butter Recipes
Almond Butter Healthy Peanut Butter Cups Healthy No-Bake Peanut Butter Cookies Peanut Butter
