Published 4/16/2023 • Updated 7/17/2023
Favorite Masa Cookies
You know when there is a certain item on a menu you frequent that you order over and over again? It’s these masa cookies from Centro in Minneapolis. These masa cookies are chewy on the inside and have a little crunch on the outside thanks to rainbow sprinkles. And, when I say they are my favorite cookie in Minneapolis, I mean they are my favorite! So? Linley set out to make a dupe of these cookies so you could all try them too! Enjoy.
What is masa harina?
Masa harina is a type of flour made from dried corn kernels. Masa flour is a staple ingredient in Mexican cuisine, and it is used to make traditional dishes such as tortillas, tamales, and pupusas. It has a distinctive flavor and texture that is different from other types of cornmeal or wheat flour. Masa flour is usually available in the specialty or international sections of grocery stores or can be purchased online.
Ingredients You Need
These cookies call for rather simple ingredients:
Flour Masa harina Baking powder Rainbow sprinkles Butter Brown sugar Honey Vanilla Egg
What makes these unique?
There are a couple of things that make these masa cookies extra special.
Storage
We recommend storing these cookies in the freezer.
Cookie Recipes
Healthy Chocolate Chip Cookies Peanut Butter Oatmeal Cookies Monster Cookies Apple Cookies
