Published 12/8/2022

Easy Peppermint Freezer Fudge

When you are in the holiday spirit you crave all the holiday flavors. This peppermint freezer fudge is an easy dessert to whip up and keep in your freezer. You can store it in your freezer as a quick dessert or for a holiday party.

Coconut oil- coconut oil is the ingredient that allows this freezer fudge to freeze quickly. It does give the fudge a hint of coconut taste. Do not try to substitute this ingredient. Almond butter– almond butter gives the fudge body and adds a ton of protein! You can’t even tell that the fudge has almond butter in it. Be sure to buy drippy almond butter, if the almond butter is too stiff it won’t mix well. Peppermint extract– a little goes a long way for peppermint extract. Candy canes– candy canes or peppermints on top of this peppermint freezer fudge make it festive and give the freezer fudge a nice crunch.

Easy Ingredient Swaps

Make any of the following easy ingredients swaps 1:1 in your peppermint freezer fudge. Don’t have almond butter on hand? We got you. Want to use another sweetener? Go for it! It’s a simple holiday dessert. You can whip it together in no time. The peppermint and chocolate are a delicious combo. Freezer Fudge

All natural, drippy almond butter –> any drippy nut butter like peanut butter or cashew butterMaple syrup –> honeyChocolate chips –> chocolate chunks

What Can’t You Swap?

All natural, drippy nut butter: while you can use any drippy nut butter interchangeably, we DO NOT recommend using any spreadable nut butter that isn’t drippy.Coconut oil: we DO NOT recommend swapping out coconut oil for another oil like olive oil or canola oil. Not only would this significantly change the flavor of this freezer fudge, but other oils also do not solidify like coconut oil does when frozen.

Simple Instructions

Make sure to scroll all the way down to the recipe card to get the full ingredient list and written recipe.

Top Tips

Use creamy and drippy almond butter. Be sure to buy drippy almond butter. We love the Good and Gather almond butter or the almond butter from Trader Joes. Add a little extract at a time. If you would like your freezer fudge to have more peppermint flavor, be sure to add only a little extract at a time. Extracts can be very potent. Be sure it’s stored in an air-tight container. If you place your freezer fudge in the freezer without sealing it or storing it in an air-tight container it can become freezer burn, causing it to taste like what’s in your freezer or have a strange texture.

Storage

Because this peppermint freezer fudge has coconut oil and drippy nut butter in it, it will melt at room temperature. Because of this, we recommend storing your freezer fudge in the (you guessed it!) freezer. Pro tip: once your pan of peppermint freezer fudge has completely frozen, cut into slices or break it into chunks and store it in an air-tight container in the freezer.

Peppermint Dessert

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